OK, Not Breakfast

Magicman · December 10, 2016, 06:55:28 PM

Pan broiled Catfish filet, copper pennies, pinkeye purple hull peas, skillet corn, salsa, yellow cornmeal cornbread, and topped off with sweet ice tea.

WDH · December 10, 2016, 07:46:26 PM

Supper for supper.

4x4American · December 10, 2016, 08:05:41 PM

Golly, you sho ams eatin good! Yum! digin_2

LeeB · December 10, 2016, 10:53:01 PM

I could eat the fish. The rest of it is pretty much off limits to me. :'(
I might could get away with a small amount of the peas and a few bites of the 'copper pennies'. No way on the corn or corn bread. I do make a muffin out of flax meal and almond flour now that is a pretty good substitute for cornbread though.

Magicman · December 10, 2016, 10:58:33 PM

Lee, I admire your "stick with it attitude". Maybe I should have said "life saving" attitude. 8)

LeeB · December 11, 2016, 12:32:03 AM

Lynn,
It's really not that hard. The foods I do eat are foods I like anyway and the stuff I can no longer have is something I've learned to do without. I'm no longer really trying to loose more weight and am in a maintenance mode now. We'll see if the stick to it is strong enough to last a lifetime.

21incher · December 11, 2016, 08:17:05 AM

That looks good. You should come to Rochester NY and try a Nick Tahou garbage plate.

fishpharmer · December 11, 2016, 04:31:10 PM

Someone say catfish? Yum! ;D

luvmexfood · December 11, 2016, 07:18:20 PM

The local grocery store has what they call Catfish Nuggets occasionally. They are end pieces and trimmings off Catfish. Usually 2-4 inch pieces. Really like them since you get a little more breading on them. Love good Catfish. Had some back in the spring at Golden Corral. Got there at 10;45 in the morning and didn't think they would be open but opened at exactly that time. Everything steaming hot. Usually I shy away from buffets. Some of the stuff has been setting out to long.

Magicman · December 11, 2016, 08:09:09 PM

Many times catfish nuggets are belly meat.

WDH · December 11, 2016, 08:30:17 PM

I fry catfish every few weeks. Take the filets and slice them into strips, bread them with House Autry seafood breader, then fry, then eat :D.

WV Sawmiller · December 12, 2016, 10:06:04 AM

Quote from: Magicman on December 11, 2016, 08:09:09 PM
Many times catfish nuggets are belly meat.

That's what I do with the big flatheads I catch. Even the fillets on anything over 4-5 lbs are too big to cook whole in my opinion and I slice them into nuggets.

When I saw those field peas the first question I asked myself was "Where is the fried okra?"