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They say that harvesters can do a nicer job but I learned, while producing for a sawmill in Wolverine, MI, that an experienced hand cutter can do just as nice of a job keeping his brush down as a harvester.
Cfarm, large processors take the tree off the stump and either bunch it like a buncher or buck and limb in the woods. Usually there is the trail for the machine, then a wide swath left on either size of wood and tops piled parallel to the trail for a grapple skidder. This creates a dead zone up to 50 feet wide. If it has to be delimbed roadside then there is acres of dead zone 100 feet deep for raspberry, elder and pin cherry bushes to take over. A forwarder is a little better because the logs can be turned 90 degrees and make neat piles and run over the limbs with the processor and forwarder. The trail is still a dead zone, where as a skidder trail grows back quick, but not as thick as to the sides.
Were you producing for Jaroche's LoggerBlack79 Or the now defunct Goddard mill
The lack of experienced or even willing workers has been a huge cause for the mechanization from my experiences logging here. Its hard to find anyone willing to show up and work hard all day, especially when we have to sneak up on those trees before light. I think the small guys can compete in their niche markets just due to low over head and mobilization costs.
Are you from the wolverine area?
I would think soil compaction could be a factor to consider with the heavy machines unless used on frozen ground.
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